Pastry: I exploit refrigerated crescent roll dough from a can to maintain these fast and simple. You can even use puff pastry and even phyllo dough cups.
Cheese: Reduce the brie into items, you possibly can depart the rind on in the event you’d like. Keep away from “double cream” brie as it could actually develop into too runny on this recipe.
Cranberry:Homemade cranberry sauce has the most effective taste because it’s a bit extra tart and simple to make. If utilizing canned, go for the entire berry model as a substitute of the jelly.
Toppings: Chopped pecans add nice taste. Swap them for walnuts, almonds, or pistachios. Contemporary sprigs of rosemary or thyme make these festive.
Variations
You possibly can change cranberry sauce with pepper jelly, fig jam, or apricot preserves.
You possibly can change brie with Camembert, goat cheese, and even cubes of cream cheese.
Easy methods to Make Cranberry Brie Bites
This simple recipe is able to serve in minutes.
Reduce crescent dough into 24 squares and tuck every into mini muffin tins.
Place a bit of brie into every pastry. High with cranberry sauce and sprinkle with non-obligatory pecans.
Bake till melted and golden brown.
Easy methods to Make Forward
To make forward, assemble the bites within the muffin wells and canopy the tin with plastic wrap. Refrigerate till you’re able to bake.
These brie bites might be served heat or at room temperature.
Holly’s Suggestions
Freeze the brie for 20 minutes to make it simpler to slice. The rind is edible, there’s no must take away it.
Leftovers might be refrigerated for 3-4 days in an hermetic container, or as much as 2 months within the freezer. Thaw at room temperature earlier than reheating.
To reheat, place again within the muffin tin tented with foil and bake in a preheated 350°F oven till warmed by way of.
Extra Vacation Favorites
These make a terrific additon to your Christmas desk and might be served as thanksgiving appetizers! Listed below are extra vacation favorites.
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A straightforward 4-ingredient appetizer with creamy brie and tangy cranberry in a golden flaky crust.
Prep Time 15 minutesminutes
Prepare dinner Time 15 minutesminutes
Whole Time 30 minutesminutes
Creator Holly Nilsson
Forestall your display from going darkish
Preheat the oven to 375°F. Grease the wells of two mini muffin tins (24 wells).
Unroll the crescent rolls and pinch the seams to seal. Utilizing a pointy knife or pizza cutter, lower crescents into 24 squares.
Place every sq. of dough right into a mini muffin tin. Add a bit of bried to every and prime with 1 teaspoon of cranberry sauce. Sprinkle with chopped pecans if utilizing.
Bake till golden, about 7-10 minutes. Take away from pan instantly. Cool for five minutes earlier than serving.
Retailer leftover cranberry brie bites within the fridge in a lined container for as much as 4 days.
Course Appetizer, Snack
Delicacies American
