Air Fryer Filet Mignon | Cookies & Cups

What Makes This the Greatest Air Fryer Filet Mignon Recipe?

• Completely cooked, each time. Cooking filet mignon within the air fryer ensures succulent, cut-like-butter steak that cooks in minutes. There’s no want to fret concerning the warmth of the pan, smoking oil, or questioning if the steak is burning as a substitute of searing.
• The steakhouse expertise at house. It’s extra reasonably priced than consuming out, and this air-fried filet mignon is simply as flavorful as my favourite steakhouse order. Proper all the way down to the garlic butter and crispy baked potato on the facet!
• Selfmade compound butter. I share my recipe for making garlic butter from scratch. It’s a simple solution to elevate your home-cooked filet mignon, and also you solely want 4 frequent elements.

Components You’ll Want

In relation to tender cuts like filet mignon, I wish to let the steak do the speaking. This recipe retains the elements record quick! I’ve included notes beneath, and you’ll discover the total, printable recipes for the steak in addition to the compound butter within the recipe card after the put up.

• Filet Mignon – Filet mignon is an particularly tender reduce of steak from the meat tenderloin. 
• Olive Oil – Oil helps the surface of the steak sear within the excessive warmth. I desire the flavour of olive oil, however one other vegetable oil, like avocado oil or canola, will even work.
• Salt and Pepper – Filet mignon is a major reduce with a gentle taste, so it typically doesn’t want greater than good-quality salt and pepper for seasoning. You could be beneficiant, although. I take advantage of about ¾ teaspoon of kosher salt (or flaked sea salt) and ½ teaspoon of freshly cracked pepper. 

Straightforward Selfmade Compound Butter

I like to organize the garlic herb compound butter first, so it could chill and develop taste within the fridge whereas I prepare dinner the steak. Convey your butter to room temperature earlier than you begin. To make the garlic butter:

• Mix the elements. In a bowl, mash softened butter with salt, freshly minced garlic, and parsley (or your alternative of contemporary herbs; thyme or rosemary would additionally go effectively right here).
• Chill. Switch the garlic butter to a sheet of plastic wrap or parchment paper. Then, wrap it up in a decent log and pop it within the fridge till you’re able to serve the steak.

The right way to Prepare dinner Filet Mignon in Your Air Fryer

Take your steak out of the fridge half-hour forward of cooking and let it relaxation at room temperature. This fashion, it cooks by means of evenly with a pleasant, even sear on the surface. 

When prepared, observe the steps beneath to prepare dinner your air fryer filet mignon. Scroll to the recipe card for the printable directions.

• Season the steaks. Utilizing your fingers, rub the filets throughout with olive oil, and season generously with salt and pepper on each side.
• Air fry. Place the steaks right into a preheated 400ºF air fryer. Prepare dinner for about 13 minutes for medium-rare, or to your required doneness (see beneath). Flip the steaks midway by means of.
• Relaxation the steak. After cooking, permit the filet mignon to relaxation for not less than 5 minutes. This permits the juices to redistribute into the meat. 
• Serve. Proper earlier than serving, high every steak with a pat of compound butter. See the part beneath for simple serving solutions!

How Lengthy Ought to I Air Fry Filet Mignon?

Since I’m aware of my air fryer, I’ll usually go by cooking time alone to know when my filet mignon hits a juicy medium-rare. If you happen to’re uncertain or when you’d desire one other stage of doneness, one other solution to test is to make use of a meat thermometer. Right here’s a useful time and temperature information for air frying steak:

• 11-12 minutes, or 125°F for uncommon
• 13-14 minutes, or 135°F for medium-rare
• 14-Quarter-hour, or 145ºF for medium
• 16-18 minutes, or 155ºF for medium-well/well-done

Recipe Ideas

• Hold the seasoning easy. Whereas you need to use different seasonings, like steak spice, on filet mignon, I’ve all the time discovered that it’s greatest to start out with a beneficiant sprinkle of salt and pepper and construct from there. If you happen to’re not serving with the garlic herb butter, you possibly can add herbs like parsley, thyme, rosemary, and garlic to the steak seasoning to style.
• Preheat the air fryer. Be certain that the air fryer absolutely preheats to 400ºF when cooking filet mignon. Identical to pan-searing steak, it ought to sizzle once you place it into the basket. If the temperature isn’t sizzling sufficient, the meat takes longer to prepare dinner and dangers turning into dry.
• Go away house between the steaks. Chances are you’ll must prepare dinner in batches relying on what number of filets you’re cooking and the dimensions of your air fryer. The secret is to depart loads of house between the steak items, so the air has room to flow into.
• To flip, or to not flip? Technically, flipping filet mignon within the air fryer is non-compulsory, because the sizzling air circulates anyway throughout cooking. Nevertheless, to actually get an ideal sear, I wish to set a timer and flip the steaks midway by means of the cooking time.
• Don’t slice immediately. It’s tremendous necessary to relaxation the steak after cooking. As tempting as it’s to dig in immediately, wait 5-10 minutes, and also you’ll be rewarded with ultra-tender, succulent slices.

Storing and Reheating Leftovers

• Refrigerate. Retailer your leftover filet mignon in an hermetic container within the fridge for 3-4 days. Thinly slice the steak to get pleasure from in French dip sandwiches, or reheat leftovers for one more meal, see beneath.
• Reheat. Reheat your filet mignon within the air fryer at 350ºF till it’s warmed by means of, or you need to use the oven or microwave.