Rooster Parmesan

This hen parmesan recipe is a restaurant favourite that’s simple to make at house.

Crispy seasoned hen breasts are baked with marinara sauce, mozzarella cheese and Parmesan till browned and bubbly.

Serve it over pasta or with roasted zucchini for an ideal weeknight meal.

You received’t imagine how simple it’s to make at house.
It makes use of easy elements you probably have readily available.
It’s obtained all of the taste of your favourite Italian restaurant for a fraction of the worth!
This baked hen parmesan skips the deep fryer.
The hen is tender and scrumptious—good served over spaghetti!

bread crumbs , parmesan , flour , eggs , chicken , marinara sauce , parsley and cheese with labels to make Easy Chicken Parmesan

What You’ll Have to Make Rooster Parmesan

Rooster: I take advantage of boneless, skinless hen breasts or cutlets on this recipe. Pound hen breasts to ½-inch thick so that they prepare dinner evenly. Rooster thighs will work too.
Egg/Flour: The hen is dipped in egg and flour to assist the crumbs to stay.
Bread crumbs: I take advantage of a mix—Panko breadcrumbs for crunch and the finer crumb of seasoned breadcrumbs makes a good coating and provides taste.
Sauce: I take advantage of marinara sauce because it’s already seasoned it makes this hen parm recipe quick. This is my favorite model of pasta sauce.
Cheese: A great deal of mozzarella and tangy Parmesan give this dish its restaurant-quality taste.

Variations

flattening chicken to make Easy Chicken Parmesan

ingredients to bread Easy Chicken Parmesan

adding cooked chicken to pan with sauce to make Easy Chicken Parmesan

adding cheese and sauce to chicken to make Easy Chicken Parmesan

The best way to Make Rooster Parmesan

This baked Rooster Parmesan recipe is a quick and everybody loves it!

Prep hen: Pound the hen to a good thickness after which dip it into flour, egg, and the breadcrumb combination (recipe under).
Brown hen: Brown the hen in a skillet—it doesn’t must be cooked via.
Bake: Place the browned hen over marinara sauce and high with a bit extra sauce and cheese.

Garnish with recent basil and serve over spaghetti or pasta.

For those who’re serving this with pasta, you would possibly wish to warmth some further sauce. It may be baked in a separate dish within the oven or heated on the stovetop.

a bowl of spaghetti topped with baked chicken parmesan

Storing Leftovers

Preserve leftover hen parmesan in a coated container within the fridge for as much as 4 days and reheat within the microwave or oven.
Sprinkle on slightly parmesan cheese and pop beneath the broiler to re-crisp the topping.
Parts may be frozen in zippered luggage for as much as one month. Thaw in a single day within the fridge earlier than reheating. The hen received’t have the identical crisp texture as soon as frozen.
Rooster parmesan makes glorious next-day sandwiches or sliced and positioned on high of a mattress of greens for an energizing workday lunch!

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image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

serving a baked chicken parmesan from a casserole dish

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Rooster Parmesan options breaded hen topped with marinara sauce and melted Parmesan cheese.

Prep Time 15 minutes

Prepare dinner Time 25 minutes

Whole Time 40 minutes

Prepare dinner ModeForestall your display screen from going darkish

Preheat the oven to 425°F.
Place the flour in a shallow bowl or dish. Place the eggs in a second shallow dish and beat with a fork.
In a 3rd shallow dish, mix Panko breadcrumbs, seasoned breadcrumbs, grated Parmesan cheese, 2 tablespoons chopped parsley, ½ teaspoon salt, and ¼ teaspoon pepper.
Utilizing the flat aspect of a meat mallet, pound the hen breasts to ½-inch thickness. After pounding, in the event that they’re very giant, you possibly can lower them in half. Pat the hen dry with paper towels and season with ½ teaspoon salt and ¼ teaspoon black pepper.
Dip each side of the hen into the flour and shake to take away any extra. Dip hen in crushed eggs, then into the breadcrumb combination and gently press to stick.
Preheat the oil over medium-high warmth in a big skillet. Brown the hen for about 2 minutes per aspect or till golden, it doesn’t have to prepare dinner via.
Within the backside of a 9×13 baking dish, add 1 ½ cups of marinara sauce. Add the browned hen. Prime each bit of hen with 2 tablespoons of marinara sauce within the middle. Prime with mozzarella and shredded parmesan.
Bake for 20-25 minutes or till golden and bubbly and the hen reaches an inside temperature of 165°F with an instant-read thermometer.
Sprinkle with recent basil and parsley and serve over pasta.

Rooster breasts: Rooster breasts can fluctuate from 5 ouncesto 10 oz. If utilizing bigger breasts, you might solely want 2 and they are often lower in half horizontally to make 4 thinner hen breasts. Rooster cutlets can be utilized instead of hen breasts.
Make sure the oil is shimmering earlier than including the hen for a greater crisp.
Don’t add an excessive amount of sauce to the baking pan, you possibly can warmth further sauce on the aspect if desired.

Vitamin data supplied is an estimate and can fluctuate based mostly on cooking strategies and types of elements used.

Course Rooster, Entree, Important Course

Delicacies American, Italian

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