Grilled Hen Breasts

Grilled Hen Breasts are tender and juicy with a simple marinade made with components you doubtless have available.

Fast to organize and fast to prepare dinner, these are a go-to all yr lengthy.

cooked and plated Easy Grilled Chicken Breast

Taste: With staple components, this grilled rooster is savory and juicy with an ideal stability between candy and salty.
Approach: Pounding the rooster helps tenderize and prepare dinner it evenly. You’ll be able to pound with a rolling pin or the flat facet of a meat mallet.
Prep notice: The rooster needs to be marinated for as much as 4 hours. In the event you marinate for too lengthy, it’s going to break down the meat and have a mushy texture.
Really helpful Instruments: A cheap thermometer (this is the one I use) will make sure the rooster is grilled completely. Fast tip: I at all times take away it from the grill a couple of levels earlier than it’s carried out (162°F) as it’s going to proceed to rise in temperature because it rests.
Swaps: This rooster marinade will be changed with any marinade.

Ingredient Ideas for Grilled Hen

Oil: Oil is the bottom of this marinade; any sort can be utilized.
Vinegar and Lemon Juice: They’re acidic, so that they tenderize the rooster.
Sugar: Provides taste and helps it to caramelize, swap it for honey or brown sugar.
Seasonings: I take advantage of Italian seasoning because it has a pleasant mix of herbs; be at liberty to swap in your favourite herbs and spices.

How you can Grill Hen

Oven-Baked Hen Breasts are at all times on our desk within the winter, however come heat climate, we grill the whole lot from shrimp to veggies, and this grilled rooster recipe is a staple!

Pound Hen: Pound rooster to 1/2-inch thickness for even cooking.
Marinate: Put together the marinade in response to the recipe under, then let the rooster marinate for half-hour to 4 hours.
Grill: Preheat the grill to medium-high warmth and prepare dinner the rooster for 6-8 minutes per facet.

Marinated Grilled Chicken on a plate with zoodles and corn

Serving Strategies

Double up the recipe for meal prep; grilled rooster is ideal for meals all through the week!

Did your loved ones love these Grilled Hen Breasts? Make sure to depart a ranking and a remark under!

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

4.97 from 370 votes↑ Click stars to rate now!
Or to leave a comment, click here!

This straightforward grilled rooster recipe seems juicy each time and works for something—salads, sandwiches, or straight off the grill.

Prep Time 10 minutes

Cook dinner Time 15 minutes

Whole Time 25 minutes

Cook dinner ModeStop your display screen from going darkish

Mix all marinade components in a bowl or freezer bag. Add the rooster and toss effectively to coat.
Cowl or seal the rooster and marinate within the fridge for at the very least half-hour or as much as 4 hours.
Preheat grill to medium excessive warmth.
Take away the rooster from the marinade, permitting the surplus to drip off. Discard the remaining marinade.
Place rooster on the grill for 7 to eight minutes. Flip over and prepare dinner for an extra 7 to eight minutes, or till the rooster reaches 165°F.
Switch to a plate and let relaxation 3-5 minutes earlier than slicing.

Hen needs to be cooked to 165°F. I favor to take away it from the warmth at 162°F because the temperature will proceed to rise because it rests.
This marinade will also be used on pork chops or rooster thighs.
Dietary info contains 25% of the marinade, as the rest is discarded.
Leftover rooster will be saved within the fridge in an hermetic container for as much as 4 days.

Diet info supplied is an estimate and can range based mostly on cooking strategies and types of components used.

Course Major Course

Delicacies American

© SpendWithPennies.com. Content material and images are copyright protected. Sharing of this recipe is each inspired and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.